Homemade Hibachi with Garlic Butter

Dinner

Homemade Hibachi with Garlic Butter

Homemade Hibachi with Garlic Butter is a delicious, easy dinner featuring steak, shrimp, and veggies with a rich, garlicky flavor twist. Celebrating with hibachi is like bringing the teppanyaki table to your own kitchen! The savory steak, juicy shrimp, and vibrant veggies paired with my garlic butter make this dish a love letter to all who supported my culinary journey. Thank you for being amazing!

45 minutes4 servingsMedium
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The Recipe

Instructions

  1. 1

    Prepare the steak, shrimp, and veggies for the hibachi.

  2. 2

    Make the special garlic butter by combining butter and garlic.

  3. 3

    Cook the fried rice.

  4. 4

    Assemble the hibachi with the cooked steak, shrimp, veggies, and fried rice.