Dinner
Spicy Meat Sauce Pasta
Spicy Meat Sauce Pasta is the perfect quick Italian dinner packed with rich flavor from ground beef, hot sauce, and Italian herbs. You guys asked for a quick and spicy dinner, so here it is! With ground beef, onion, and a kick of hot sauce, this pasta dish will transform your weeknight meals into something special.
Dinner
Spicy Meat Sauce Pasta
Spicy Meat Sauce Pasta is the perfect quick Italian dinner packed with rich flavor from ground beef, hot sauce, and Italian herbs. You guys asked for a quick and spicy dinner, so here it is! With ground beef, onion, and a kick of hot sauce, this pasta dish will transform your weeknight meals into something special.
The Recipe
Ingredients
- Pasta
- Salt
- Olive oil
- Diced onions
- Ground beef
- Spices (as listed on screen)
- Tomato paste
- Hot sauce (optional)
- Water or chicken broth
- Garlic and herb borscht and cheese
- Italian herb
Instructions
- 1
Boil your pasta in heavily salted water and preserve some of the pasta water for later.
- 2
Once the pasta is cooked, strain it and set aside.
- 3
In the same pot, sauté diced onions in olive oil until softened.
- 4
Add in ground beef and season with spices as listed on the screen. Break up the meat very finely.
- 5
Add a few spoonfuls of tomato paste and sauté together for a few minutes.
- 6
Add hot sauce if desired.
- 7
Add the preserved pasta water or substitute with water or chicken broth. Simmer the sauce for a few minutes.
- 8
Add in the cooked pasta and mix well.
- 9
Top with garlic and herb borscht and cheese, or any cheese of your choice, and your favorite Italian herb.
Helpful Notes
- ◈If you forget to preserve pasta water, substitute with water or chicken broth.
The Recipe
Instructions
- 1
Boil your pasta in heavily salted water and preserve some of the pasta water for later.
- 2
Once the pasta is cooked, strain it and set aside.
- 3
In the same pot, sauté diced onions in olive oil until softened.
- 4
Add in ground beef and season with spices as listed on the screen. Break up the meat very finely.
- 5
Add a few spoonfuls of tomato paste and sauté together for a few minutes.
- 6
Add hot sauce if desired.
- 7
Add the preserved pasta water or substitute with water or chicken broth. Simmer the sauce for a few minutes.
- 8
Add in the cooked pasta and mix well.
- 9
Top with garlic and herb borscht and cheese, or any cheese of your choice, and your favorite Italian herb.
Helpful Notes
- ◈If you forget to preserve pasta water, substitute with water or chicken broth.