Appetizer

Chicken Shawarma Wings

Air fryer Chicken Shawarma Wings are the perfect appetizer with crispy skin and juicy, flavorful meat. The yogurt and shawarma spices make these wings incredibly tender, while a splash of lemon juice adds a zesty kick. And that garlic mayo? Oh, it's the creamy, garlicky dip of your dreams.

The Recipe

Instructions

  1. 1

    To some party wings, add yogurt, a little bit of vinegar, a splash of lemon juice, and a bunch of shawarma spices.

  2. 2

    Mix and marinate until you lose patience.

  3. 3

    Lay them out in the air fryer. You could also oven bake them by placing them on a rack.

  4. 4

    Cook for about 15 minutes until they are beautiful and crispy.

  5. 5

    Dip the wings in some garlic mayo and enjoy.

Helpful Notes

  • ◈You can oven bake the wings if you don't have an air fryer.