Macarona Blaban

Dinner

Macarona Blaban

Try this quick Syrian Macarona Blaban for a creamy, garlicky pasta delight topped with savory beef and toasted pine nuts. You guys have been asking for a weeknight winner, and this dish delivers! With layers of plain yogurt sauce, seasoned beef, and a sprinkle of sumac and Aleppo pepper, it's comfort food that feels like home.

25 minutes4 servingsEasy
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The Recipe

Instructions

  1. 1

    Mix plain yogurt, crushed garlic, a splash of water, and salt to taste to make the sauce.

  2. 2

    Sauté diced onions in olive oil, then add ground beef with allspice, black pepper, and salt. Cook until the beef is done.

  3. 3

    Layer the dish starting with cooked pasta, followed by the ground beef mixture, then top with toasted pine nuts in olive oil, chopped parsley, sumac, and Aleppo pepper.