Breakfast
Frittata Muffins
Start your day right with these easy and healthy Frittata Muffins, perfect for breakfast or a suhoor boost during Ramadan. These little bites are fluffy clouds of eggy goodness. With sautéed onions and your favorite herbs, they're seriously the best handheld breakfast I've ever had—add feta for an extra kick!
Breakfast
Frittata Muffins
Start your day right with these easy and healthy Frittata Muffins, perfect for breakfast or a suhoor boost during Ramadan. These little bites are fluffy clouds of eggy goodness. With sautéed onions and your favorite herbs, they're seriously the best handheld breakfast I've ever had—add feta for an extra kick!
The Recipe
Ingredients
- Eggs
- Sautéed onions
- Your favourite herbs
- Salt
- Garlic powder
- Black pepper
- Feta (optional)
Instructions
- 1
Crack some eggs in a bowl.
- 2
Add in sautéed onions, your favourite herbs, salt, garlic powder, black pepper, and optional feta.
- 3
Mix the ingredients together and pour into a greased muffin pan.
- 4
Bake until perfect.
💡Check for doneness by ensuring the muffins are set and lightly golden. - 5
Top with optional feta and enjoy!
Helpful Notes
- ◈These muffins reheat well and can be frozen for later use.
The Recipe
Instructions
- 1
Crack some eggs in a bowl.
- 2
Add in sautéed onions, your favourite herbs, salt, garlic powder, black pepper, and optional feta.
- 3
Mix the ingredients together and pour into a greased muffin pan.
- 4
Bake until perfect.
💡Check for doneness by ensuring the muffins are set and lightly golden. - 5
Top with optional feta and enjoy!
Helpful Notes
- ◈These muffins reheat well and can be frozen for later use.