Sauce
Fluffy Garlic Sauce
Experience the magic of Fluffy Garlic Sauce, a quick and easy Middle Eastern staple made with creamy oil and tangy lemon juice. Perfect for adding a creamy, garlicky kick to your meals. This sauce is a must-have at any shawarma feast, capturing the essence of Syrian street food. With just garlic, oil, lemon juice, and salt, you’ll be whisked away to the bustling markets of Damascus.
Sauce
Fluffy Garlic Sauce
Experience the magic of Fluffy Garlic Sauce, a quick and easy Middle Eastern staple made with creamy oil and tangy lemon juice. Perfect for adding a creamy, garlicky kick to your meals. This sauce is a must-have at any shawarma feast, capturing the essence of Syrian street food. With just garlic, oil, lemon juice, and salt, you’ll be whisked away to the bustling markets of Damascus.
The Recipe
Ingredients
- 1 cup garlic
- 1 tablespoon salt
- 4 cups oil
- 4 tablespoons lemon juice
Instructions
- 1
Start with one cup garlic, one tablespoon salt, and a food processor. Scrape the edges down a few times until you have a paste.
- 2
Add in four cups of oil total, but pour it in half a cup at a time in a very, very steady stream.
- 3
Alternate between half a cup of oil and one tablespoon of lemon juice until your ingredients are used up.
- 4
You should have a really thick, fluffy sauce. Eat it with shawarma, kebabs, or anything you like.
The Recipe
Instructions
- 1
Start with one cup garlic, one tablespoon salt, and a food processor. Scrape the edges down a few times until you have a paste.
- 2
Add in four cups of oil total, but pour it in half a cup at a time in a very, very steady stream.
- 3
Alternate between half a cup of oil and one tablespoon of lemon juice until your ingredients are used up.
- 4
You should have a really thick, fluffy sauce. Eat it with shawarma, kebabs, or anything you like.