Dinner
Saucy Udon Noodles
These quick Saucy Udon Noodles are bursting with flavorful garlic and soy sauce, making them an ideal comfort food for any busy weeknight meal. Honestly, these noodles are better than takeout! The way the garlic infuses into the silky sesame oil before mingling with those plump udon noodles is pure magic.
Dinner
Saucy Udon Noodles
These quick Saucy Udon Noodles are bursting with flavorful garlic and soy sauce, making them an ideal comfort food for any busy weeknight meal. Honestly, these noodles are better than takeout! The way the garlic infuses into the silky sesame oil before mingling with those plump udon noodles is pure magic.
The Recipe
Ingredients
- Udon noodles
- Soy sauce
- Sesame oil
- Garlic
- Green onions
- Vegetables of choice
Instructions
- 1
Cook the udon noodles according to package instructions.
- 2
In a pan, heat sesame oil and sauté garlic until fragrant.
- 3
Add vegetables of choice and stir-fry until they start to soften.
- 4
Add the cooked udon noodles to the pan.
- 5
Pour soy sauce over the noodles and toss to combine.
- 6
Garnish with chopped green onions before serving.
Helpful Notes
- ◈Use fresh udon noodles for the best texture.
- ◈Adjust soy sauce to taste.
The Recipe
Instructions
- 1
Cook the udon noodles according to package instructions.
- 2
In a pan, heat sesame oil and sauté garlic until fragrant.
- 3
Add vegetables of choice and stir-fry until they start to soften.
- 4
Add the cooked udon noodles to the pan.
- 5
Pour soy sauce over the noodles and toss to combine.
- 6
Garnish with chopped green onions before serving.
Helpful Notes
- ◈Use fresh udon noodles for the best texture.
- ◈Adjust soy sauce to taste.