Cajun Shrimp Bake

Dinner

Cajun Shrimp Bake

This Cajun Shrimp Bake is a quick seafood feast, packed with spicy flavors and baked to perfection with potatoes and corn. The aroma of garlic and spices mingling with juicy shrimp will fill your kitchen, while the buttery lemon drizzle adds a mouthwatering finish. It's like having a seafood boil without the fuss!

45 minutes4 servingsEasy
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The Recipe

Instructions

  1. 1

    Mix the spices together.

  2. 2

    Drizzle some olive oil in a cast iron or baking dish and add potatoes and some of the spice mix.

  3. 3

    Bake for about 20 minutes, then add in some corn and bake for 5 more minutes.

  4. 4

    Meanwhile, add some of the spice mix and crushed garlic to the shrimp.

  5. 5

    Add the shrimp to the dish along with half a stick of diced unsalted butter, then bake it all together for 10 more minutes.

  6. 6

    Once it's ready, give it a squeeze of lemon juice and top with chopped parsley.